Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

French cuisine at Kelowna’s Bouchons Bistro

Parisian owners add vegetarian dishes to the menu

  • Sep. 21, 2018 9:50 a.m.

– Story by Lauren Kramer Photography by Darren Hull

Story courtesy of Boulevard Magazine, a Black Press Media publication

Like Boulevard Magazine on Facebook and follow them on Instagram

When Stephane Facon first laid eyes on Kelowna in 2014, it was love at first sight for the Parisian pastry chef.

“It was exactly what we wanted: the fruit, the wine, the lake, the mountain,” he reflected.

In 2001, he and his wife, Beatrice, had moved their family from Paris to Shediac, New Brunswick, where they opened La Boulangerie Française. But after four years of subzero East Coast winters, they were ready for a warmer climate. A friend recommended they visit Vancouver and Kelowna and Stéphane flew west to investigate. Within hours of touchdown he called Beatrice.

“We’re moving!” he announced.

The timing was perfect. The owner of Bouchons Bistro, a 52-seat French restaurant in Kelowna, was selling and the Facons were ready to take his place. Quickly, the deal was sealed and Stéphane and Beatrice began creating an indelible culinary imprint in the city. Bouchons had long been known for superb, traditional French cuisine, the kind of restaurant chosen for special celebrations like birthdays, anniversaries and graduations. The pair had a stellar reputation with which to begin their career as restaurateurs, and slowly, they added select dishes to the menu to reflect the creations they’d known and loved when they dined out in Paris.

To cater to vegans and vegetarians, they introduced a tarte Mediterranean, a vegan bourguignon and vegan cheese. Foie gras was a must, and salmon gravlax and halibut were other popular new items.

“Our most sought-after dishes are the snails, onion soup, cassoulet and lamb rack,” Stéphane said. “My personal favourites are the foie gras au torchon, bouillabaisse and duck confit.”

The Bouillabaisse at Bouchons Bistro. Darren Hull photography photography

These traditional French dishes have met a popular audience and most diners come because they love the combination of French food and Parisian-style service. Servers are smartly attired in shirts, ties and aprons; silverware is changed between each course and the dining experience is subtly upscale without being in any way intimidating.

“Since we bought the restaurant, we’ve seen increasing numbers of young people coming in for dinner,” Stéphane said.

Recently, Executive Chef Xavier Souvignet, previously executive chef to the French ambassador in Kuala Lumpur, took the helm of the kitchen. With his strength in French cuisine, the Facons have added private event catering to their business, operating out of a commercial kitchen.

“We brought all our baking equipment from New Brunswick to our commercial kitchen in Kelowna, so we have everything we need to make pastries and desserts for the restaurant and for private clients organizing personal and corporate events,” Stéphane said. Today Bouchons’ catering division can serve anywhere from 15 up to 100 guests at private events.

Open daily for dinner, the bistro’s success is a true team effort. Beatrice oversees the administration and finances of Bouchons while Stéphane helps prepare duck legs, terrine, cakes and profiteroles in the kitchen.

“I’m lucky to have her as my partner and wife,” he said. “We work in a very complementary way and she always delivers great advice.”

Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

The Facons’ Canadian adventure is going well and they are grateful to be operating an authentic French restaurant with great service in Kelowna, a city they adore.

“Bouchons perfectly represents the French culinary tradition,” Stéphane said.

Gratinée Lyonnaise (Onion Soup)

Serves 5

1000 grams onion

100 grams butter

1.5 litres chicken stock

10 crostini baguettes

100 grams emmental cheese

Peel the onions and slice finely. Melt the butter over low heat, add onion and stir constantly to brown. Gradually add chicken stock and cook for 15 minutes, stirring frequently. Season with salt and pepper to taste. Lightly toast crostini in the oven or toaster oven. Ladle soup into “tête de lion” bowls or soup bowls, place crostini on top, then layer emmental on top of the bread. Broil for 2 to 3 minutes in oven. Serve immediately.

For more of Darren Hull’s photography check his site here.

Bouchons BistroBoulevard MagazineChefChef Xavier SouvignetDarren Hull PhotographyDiningFoodFrench CuisineKelownaOkanaganOkanagan BoulevardReciperestaurantVeganVegetarian

Get local stories you won't find anywhere else right to your inbox.
Sign up here

Just Posted

Alexa Wyatt-McCarthy, Courtney King, and Vernon North Okanagan RCMP Const. Nic Reimann, a board director for Cops for Kids, presented a new stroller and gifts Feb. 26, 2021, to a mother whose stroller was stolen in January. (RCMP)
Stolen Vernon stroller replaced in act of kindness

Fundraising efforts kickstarted by local businesswoman, backed by Vernon RCMP

A local aerial photographer's drone was stolen from his car Feb. 24. (Kyle Froud photo)
New Vernon business deflated by thieves

Aerial photographer’s drone stolen from car overnight

While the Okanagan Rail Trail remained open, Coldstream parks have been closed for a month now, but could re-open mid-May. (Jennifer Smith - Morning Star)
Funds link Okanagan Rail Trail to Predator Ridge

1.3-km section of multi-use trail with a safe crossing under Highway 97

Vernon Fire Rescue Services, BC Ambulance and Vernon North Okanagan RCMP responded to a three-vehicle collision at 32nd Street and 41st Avenue Friday, Feb. 26, 2021. (Google Maps)
Three vehicles collide on main Vernon road

Extent of injuries unknown at this time; police, ambulance and fire on scene

Several road closures were in effect Jan. 13 due to downed trees, but meanwhile many residents are hoping Lake Country will invest in fixing damaged roads in 2021. (District of Lake Country photo)
Road safety puts Lake Country traffic plans in drive

District funds traffic calming program, and community grant

Dr. Bonnie Henry leaves the podium after talking about the next steps in B.C.’s COVID-19 Immunization Plan during a press conference at Legislature in Victoria, B.C., on Friday, January 22, 2021. THE CANADIAN PRESS/Chad Hipolito
COVID: 589 new cases in B.C., and 7 new deaths

No new outbreaks being reported Feb. 26

Arrow Lakes Caribou Society said the new caribou pen near the Nakusp Hotsprings is close to completion. (Submitted)
Maternity caribou pen near Nakusp inches closer to fruition

While Nakusp recently approved the project’s lease, caribou captures are delayed due to COVID-19

BC Housing has proposed that the emergency winter shelter at Victory Church at 352 Winnipeg Street be extended as a shelter until March 31, 2022. It was originally intended to be open until April 1, 2021. (Jesse Day - Western News)
One more year of ‘temporary’ homeless shelter in Penticton?

BC Housing has applied to extend Victory Church as a shelter for those experiencing homelessness

Cannabis bought in British Columbia (Ashley Wadhwani/Black Press Media)
Is it time to start thinking about greener ways to package cannabis?

Packaging suppliers are still figuring eco-friendly and affordable packaging options that fit the mandates of Cannabis Regulations

The Canada Revenue Agency says there were 32 tax fraud convictions across the country between April 2019 and March 2020. (Pixabay)
Vancouver man sentenced to 29 months, fined $645K for tax evasion, forgery

Michael Sholz reportedly forged documents to support ineligible tax credits linked to homeownership

Join Black Press Media and Do Some Good
Join Black Press Media and Do Some Good

Pay it Forward program supports local businesses in their community giving

Then-Liberal leader Andrew Wilkinson looks on as MLA Shirley Bond answers questions during a press conference at Legislature in Victoria. (Chad Hipolito / THE CANADIAN PRESS)
B.C. Liberal party to choose next leader in February 2022

Candidates have until Nov. 30 to declare whether they are running

NorKam secondary student Karis Wilson in the outfit that got her sent home from school on Feb. 23, 2021
Kamloops-Thompson school district drafts new dress code policy after students sent home

The new policy is being created after a NorKam secondary student was sent home because of what she was wearing

After nearly 10 months of investigations, Mounties have made an arrest in the tripping of an elderly woman in Burnaby this past April. (RCMP handout)
VIDEO: Mounties charge suspect for tripping elderly woman near Metrotown in April

32-year-old Hayun Song is accused of causing bodily harm to an 84-year-old using her walker

Most Read